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Our Recipe and Method for Cooking Poached Shrimp

Are you looking for a light and refreshing seafood dish that's easy to prepare? Look no further than our recipe for perfectly poached shrimp! Not only is this dish delicious, but it's also healthy and packed with protein. Our method ensures that the shrimp stay tender and juicy, with a subtle flavor that pairs well with a variety of sauces and side dishes. Whether you're entertaining guests or simply looking for a quick and satisfying meal, our poached shrimp recipe is the perfect choice. So grab your apron and get ready to impress your taste buds with this delectable dish!

Steps in preparing poached shrimp

Ingredients

Before we begin, let's take a quick look at the ingredients you'll need to prepare perfectly poached shrimp:

- 1 pound of raw, deveined shrimp (we recommend using large shrimp for this recipe) - 4 cups of water - 1/4 cup of white wine (optional) - 1 lemon, sliced - 2 garlic cloves, minced - 2 bay leaves - 1 teaspoon of salt - 1/2 teaspoon of black peppercorns - Ice (for chilling)

Step 1: Prepare the poaching liquid

The first step in preparing perfectly poached shrimp is to prepare the poaching liquid. In a large pot, combine the water, white wine (if using), lemon slices, minced garlic, bay leaves, salt, and black peppercorns. Bring the mixture to a boil and then reduce the heat to a simmer.

Step 2: Add the shrimp

Once the poaching liquid is ready, it's time to add the shrimp. Make sure the shrimp are deveined and peeled, but leave the tails on for presentation purposes. Gently add the shrimp to the poaching liquid and let them cook for 2-3 minutes, or until they turn pink and opaque.

Step 3: Chill the shrimp

Once the shrimp are cooked, it's important to chill them quickly to stop the cooking process and prevent them from becoming overcooked and rubbery. Fill a large bowl with ice and water and then use a slotted spoon to transfer the shrimp from the poaching liquid to the ice water. Let the shrimp chill for 5-10 minutes, or until they're completely cool.

Step 4: Serve and enjoy!

Once the shrimp are chilled, it's time to serve and enjoy! You can serve the shrimp with a variety of sauces and side dishes, such as cocktail sauce, tartar sauce, garlic butter, or a simple squeeze of lemon juice. Some popular side dishes to pair with poached shrimp include rice pilaf, roasted vegetables, or a fresh salad.

Tips and Tricks

- To enhance the flavor of the poaching liquid, you can add other herbs and spices, such as thyme, rosemary, or red pepper flakes. - To prevent the shrimp from sticking together during cooking, you can spread them out in a single layer on a baking sheet before adding them to the poaching liquid. - To make sure the shrimp are fully cooked, look for a bright pink color and firm texture. Overcooked shrimp will be rubbery and tough. - To save time, you can prepare the poaching liquid in advance and store it in the refrigerator until you're ready to cook the shrimp.

Conclusion

In conclusion, poached shrimp is a delicious, healthy, and easy-to-make dish that's perfect for seafood lovers and anyone who wants to enjoy a light and refreshing meal. By following our step-by-step guide and using high-quality ingredients, you can prepare perfectly poached shrimp that's sure to impress your taste buds and your guests. So why not give this recipe a try today? Your stomach (and your health) will thank you!

Poached Shrimp Meal Ideas
Alfredo Shrimp with Angel Hair Pasta

Forget going out to eat or ordering takeout every time you crave Mediterranean food. Try making Alfredo Shrimp with Angel Hair Pastan at home. For $3.17 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. This recipe makes 8 servings with 618 calories, 32g of protein, and 34g of fat each. It is brought to you by Allrecipes. Head to the store and pick up creamy alfredo sauce, ground cumin, onion, and a few other things to make it today. This recipe is liked by 22 foodies and cooks. It works well as a main course. It is a good option if you're following a pescatarian diet. From preparation to the plate, this recipe takes about 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 46%. This score is solid. Chicken Piccata With Angel Hair Pasta, Lemon Angel-Hair Pasta, and Shrimp Fettuccine Alfredo, Mamma Mia that's good are very similar to this recipe.

Crouton-Topped Garlic Soup

Crouton-Topped Garlic Soup requires about 1 hour and 20 minutes from start to finish. This recipe serves 4. This hor d'oeuvre has 485 calories, 12g of protein, and 40g of fat per serving. For $1.99 per serving, this recipe covers 15% of your daily requirements of vitamins and minerals. 1 person has made this recipe and would make it again. It can be enjoyed any time, but it is especially good for Winter. If you have heavy whipping cream, garlic cloves, parsley, and a few other ingredients on hand, you can make it. It is a good option if you're following a lacto ovo vegetarian diet. It is brought to you by Taste of Home. Overall, this recipe earns a pretty good spoonacular score of 43%. Try Savory Radicchio and Prosciutto Crostini Topped with Sweet Syrupy Sapa, Avocado & Tomato Salad Topped with Grilled Shrimp, and Baby Brie-Topped Potato Slices for similar recipes.

Pickled Shrimp

Pickled Shrimp requires roughly 45 minutes from start to finish. For $1.83 per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 187 calories, 16g of protein, and 13g of fat each. 1 person has tried and liked this recipe. A mixture of salt, celery seed, olive oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, dairy free, and pescatarian diet. It is brought to you by Taste of Home. It works well as a main course. Overall, this recipe earns a rather bad spoonacular score of 31%. Similar recipes include Pickled Carrots, Beet Pickled Eggs, and Elk Sirloin Tacos With Pickled Jalapeños.

Favorite Kielbasa Bean Soup

Favorite Kielbasa Bean Soup is a gluten free and dairy free hor d'oeuvre. One serving contains 203 calories, 7g of protein, and 11g of fat. For 81 cents per serving, this recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 6. It is perfect for Winter. From preparation to the plate, this recipe takes approximately 30 minutes. 1 person were glad they tried this recipe. A mixture of water, celery, condensed bean and bacon soup, and a handful of other ingredients are all it takes to make this recipe so delicious. It is brought to you by Taste of Home. All things considered, we decided this recipe deserves a spoonacular score of 68%. This score is solid. Similar recipes include My Favorite Navy Bean Soup, Easy Chicken, Kielbasan and Shrimp Paella, and Kielbasa With Brussels Sprouts In Mustard Cream Sauce.

Chicken Pesto with Pasta

Need a dairy free condiment? Chicken Pesto with Pasta could be a great recipe to try. This recipe serves 8. One portion of this dish contains around 26g of protein, 18g of fat, and a total of 449 calories. For $1.16 per serving, this recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 20 minutes. This recipe from Taste of Home requires pesto, pine nuts, rotisserie chicken, and tomatoes. 1 person has made this recipe and would make it again. All things considered, we decided this recipe deserves a spoonacular score of 55%. This score is solid. If you like this recipe, take a look at these similar recipes: Artichoke Pesto Pasta, Fresh Pesto Shrimp Pasta, and Pasta with Butternut Squash, Sausage and Sage Pesto.

Shrimp and Mango Adobado Salad with Roasted Corn and Avocado Salsa

Shrimp and Mango Adobado Salad with Roasted Corn and Avocado Salsan is a main course that serves 4. Watching your figure? This gluten free, dairy free, and pescatarian recipe has 724 calories, 54g of protein, and 36g of fat per serving. For $8.79 per serving, this recipe covers 38% of your daily requirements of vitamins and minerals. 1 person were glad they tried this recipe. It is an expensive recipe for fans of Mexican food. A mixture of ears corn, bell pepper, shrimp, and a handful of other ingredients are all it takes to make this recipe so tasty. From preparation to the plate, this recipe takes around 2 hours and 15 minutes. It is brought to you by Foodnetwork. Taking all factors into account, this recipe earns a spoonacular score of 57%, which is good. If you like this recipe, take a look at these similar recipes: Avocado-Mango Salad With Grilled Shrimp, Avocado Sweet Lassi - How to make Avocado Lassi - Indian Avocado, and Corn Avocado Salsa.

Quick Chicken Fettuccine

Quick Chicken Fettuccine might be a good recipe to expand your main course recipe box. For $4.57 per serving, this recipe covers 39% of your daily requirements of vitamins and minerals. One serving contains 913 calories, 66g of protein, and 50g of fat. This recipe serves 2. It is brought to you by Taste of Home. 1 person has tried and liked this recipe. Head to the store and pick up parsley, cream cheese, chicken breast, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes. Overall, this recipe earns a good spoonacular score of 74%. Similar recipes are Baked Eggs and Bacon Cream In Spinach Fettuccine Nests, Cranberry Fettuccine Tomato Cream Sauce With Shrimps and Scallops, and Creamy Fettuccine With Brussels Sprouts & Mushrooms.

Crab and Prosciutto-Stuffed Peppers

If you have roughly 1 hour to spend in the kitchen, Crab and Prosciutto-Stuffed Peppers might be an amazing gluten free, dairy free, and pescatarian recipe to try. For $4.74 per serving, this recipe covers 36% of your daily requirements of vitamins and minerals. This recipe makes 6 servings with 515 calories, 23g of protein, and 31g of fat each. 2 people were glad they tried this recipe. A mixture of orange bell peppers, cornflakes cereal, prosciutto, and a handful of other ingredients are all it takes to make this recipe so flavorful. Only a few people really liked this main course. It is brought to you by Foodnetwork. With a spoonacular score of 79%, this dish is solid. Crab Cake Stuffed Shrimp, Crab Salad Stuffed Pita Pockets, and Black Bean and Cheese Stuffed Bell Peppers are very similar to this recipe.

Flaming Filet Mignon with Chive Butter

Flaming Filet Mignon with Chive Butter might be a good recipe to expand your main course recipe box. Watching your figure? This gluten free and fodmap friendly recipe has 888 calories, 41g of protein, and 76g of fat per serving. This recipe serves 4. For $8.82 per serving, this recipe covers 23% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 40 minutes. Not a lot of people made this recipe, and 4 would say it hit the spot. Head to the store and pick up coarse salt and pepper, filet mignon steaks, salt and pepper, and a few other things to make it today. It is brought to you by Foodnetwork. Overall, this recipe earns a good spoonacular score of 60%. If you like this recipe, take a look at these similar recipes: Bacon Wrapped Filet Mignon, Filet Mignon Au Poivre, and Oriental Filet Mignon on Crisp Kataifi with Shrimp Tempura.

Shrimp Fra Diavolo

Shrimp Fra Diavolo might be a good recipe to expand your main course collection. One portion of this dish contains around 20g of protein, 1g of fat, and a total of 288 calories. This dairy free and pescatarian recipe serves 8 and costs $1.57 per serving. 37 people have tried and liked this recipe. A mixture of tomatoes, red wine, pepper flakes, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes approximately 45 minutes. It is brought to you by Allrecipes. With a spoonacular score of 73%, this dish is solid. Try Mussels Fra Diavolo, Garlic And Shrimp Pasta Toss, and Asian Shrimp Stir-Fry for similar recipes.

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